Thanks for the company ladies 
...xxx
Baz posted:Oooo I like the sound of the first three dishes
Baz posted:Jaimie and lamb ....what more can a girl ask for 🤣🤣🤣
Baz posted:Yogi19 posted:Can I leave out the mint?
I’ll have your mint ...you can have my pesto
okay
We’d need to cook the lamb for a lot longer
Baz posted:That does look yummy ....I think I might have to try peas again....see if my stomach can take them now
Worth a try
I’d need to skip the walnuts (I think) but I’d like the rest
Baz posted:Yogi19 posted:It’s Basil, not mint
Baz posted:I used to love Gorgonzola .....so did my dad
When I was young, I hated strong cheeses never mind blue cheeses but now I love them
Baz posted:Yogi19 posted:Baz posted:I used to love Gorgonzola .....so did my dad
When I was young, I hated strong cheeses never mind blue cheeses but now I love them
I think that’s like a lot of people
I hate peeling the skin off chicken. That will need to be MrY’s job
Baz posted:Yogi19 posted:I hate peeling the skin off chicken. That will need to be MrY’s job
I hate handling chicken full stop
I’m not too keen.
Can’t believe I used to pluck and pull the guts out of them when I was a kid 🙈😂
Baz posted:I wonder if you could do that with say pork ....
I should think so
Baz posted:Yogi19 posted:Baz posted:Yogi19 posted:I hate peeling the skin off chicken. That will need to be MrY’s job
I hate handling chicken full stop
Can’t believe I used to pluck and pull the guts out of them when I was a kid 🙈😂
😱😱😱😱😱🤣🤣🤣🤣🤣
My dad used to bring them in from his friend’s farm
Baz posted:Curry in a hurry
Sounds good
Baz posted:Yogi19 posted:I like baby spinach
I’ve never liked spinach ....I blame my mum ....she used to make us eat it with vinegar !
Oh yuck!
Baz posted:Yogi19 posted:Baz posted:Yogi19 posted:I like baby spinach
I’ve never liked spinach ....I blame my mum ....she used to make us eat it with vinegar !
Oh yuck!
I like it raw as a salad leaf
Baz posted:Too fast
We need an hour, at least 
Baz posted:Great 30 minutes ....thanks for the company `Yogi .....race you to the garden
See you there
Baz posted:Ooo I like the sound of the lamb
I like lamb and I like barley
Baz posted:I love pearl barley ....it reminds me of my childhood
I like leeks in stews and soups but not as a veg on my plate
Baz posted:Yogi19 posted:No lid?
Didn’t see one...
He didn’t put one on but I think I would
Baz posted:Yogi19 posted:Baz posted:Yogi19 posted:No lid?
Didn’t see one...
He didn’t put one on but I think I would
But then it wouldn’t caramelise , would it ....
I’d take it off for the last40 minutes
Baz posted:Yogi19 posted:Baz posted:Yogi19 posted:Baz posted:Yogi19 posted:No lid?
Didn’t see one...
He didn’t put one on but I think I would
But then it wouldn’t caramelise , would it ....
I’d take it off for the last40 minutes
Baz posted:Don’t think I’ve ever had a soy bean
I haven’t
Baz posted:Yogi19 posted:I like duck
I do , but not pink
Oh no, I like mine cooked through
Baz posted:I lik
Yogi19 posted:Baz posted:Yogi19 posted:I like duck
I do , but not pink
Oh no, I like mine cooked through
i like crispy duck
I didn’t know it was lower in saturated fat than lamb, pork and beef
Baz posted:Those croutons are burning
Yes
Baz posted:That looks pretty
I’d eat it
Grated walnuts - never had walnuts grated
Baz posted:Yogi19 posted:Grated walnuts - never had walnuts grated
No, but I like them , so .....
I like them but have to be careful with nuts
Baz posted:I’ve noticed he’s washing his hands quite a bit in this series
Saves Food Health & Hygiene lot complaining
Baz posted:Yogi19 posted:I like sweet and sour dishes
Me too ....or I used to!
Aww, it’s over too soon 
Thanks for the company, see you in the garden