Evening Both.
Not a very good day, 1-3c cloud and cold wind of 21.
Stayed in except for a quick wander around the trees etc.
Just had a piece of haddock, some boiled chopped up spuds and a pouched egg, all with a little spice over.
Couldn't decide what to have for tea so decided on a ribeye steak with onions mushrooms and chips, tried the chipper, have to cut big spuds in half as too hard to close the machine.
Added more recipes to the new book, also making a list of what to feed which trees with starting pretty soon.
Hairdresser came for his 2 big luggage cases, relation coming Thursday to see about damp.
Mollie, I've watched a few various videos on making the Samosa cases, it seems that i need to end up with 12" diameter, watching a lot making them they roll them out to say 6" then oil it and layer each one on top, don't oil the top one, just put flour on top, then they roll out the say 6 to the final size then separate and dry fry each one, then cut into quarters.
I don't understand that letter you got about carers allowance, it doesn't make sense to me, unless they are saying they owe you backpay.
Hope you don't get much snow, had about enough to cover my hand.
Emptybox, I only had the duck in the freezer as i like to have some of every type of meat, fish etc, then i can have what i fancy at the time.
On the Voice yesterday, each 3 sang and the judge had to pick one, heaven knows how they do that, must look at record deals etc.